Course details
"Chunky vegetable cheese dak galbi course" with grilled meat sushi, made with Homuraya's original gochujang sauce, total of 8 dishes
3800 yen(Tax included)
- 8items
- 2-4persons
Cheese Dakgalbi is popular in town.I wish it was like this! We've created a menu item at Homuraya! We use Tanba Kurodori chicken from Kyotanba, and Homuraya's own gochujang for the gochujang sauce! To make sure you won't get tired of it, we've added chunks of seasonal vegetables to the ingredients such as cabbage and onions.We also offer meat sushi, a side dish that is unique to yakiniku restaurants!
Course menu
・Shirasu and choregi salad
· Assorted Kimuchi
· Assorted Namul
・Sun-dried extra thick glass noodles japchae
・ Roasted meat sushi
・Honya Cheese Dakgalbi
・Final noodles
·dessert
Reservations are required for 2 people or more.
Due to the shape of the plate, we can serve up to four people at the same time.
The limit time of the course is 120 minutes.
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 two days before your visit
2025/03/14 update
